Chef De Partie - £35,000 to £36,000 inclusive of tipsJoin a 2 AA Rosette hotel restaurant near Ryde with excellent career development opportunities.A fantastic opportunity has become available for a Chef De Partie in Ryde, working within a busy fresh-food hotel operation with an outstanding reputation on the Isle of Wight. This role offers the chance to develop your skills in a high-quality kitchen environment while enjoying a stunning seaside setting and a supportive team culture.Why apply / What''s in it for you?£35,000 to £36,000 inclusive of tips (based on £14.00 to £14.50 per hour over a 45 hour week, plus approx. £2,000 annually in tipsOpportunity to gain experience in a 2 AA Rosette award-winning restaurantCareer development and progression opportunities within the businessWork with fresh, seasonal ingredients in a busy kitchenBe part of a professional and supportive brigadeStunning coastal location close to Ryde on the Isle of WightKey Responsibilities:As a Chef De Partie, you''ll play an important role within the kitchen team, including:Working a mixture of split and straight shiftsRunning your own section within a busy fresh-food hotel restaurantPreparing and cooking high-quality dishes to consistent standardsSupporting service across the hotel''s restaurant operationsMaintaining excellent food hygiene and kitchen organisationWorking closely with the wider kitchen brigade during busy servicesWhat we''re looking for:To succeed in this Chef De Partie role, you''ll ..... full job details .....