Manpower Recruitment is currently seeking a talented and motivated Chef de Partie to join an established and well-regarded restaurant in Chinnor, Oxfordshire.

This is a full-time, permanent position offering a great work-life balance within a supportive kitchen team.

The ideal candidate would have own transport, due to location and have experience in a Michelin star or Rosette environment.

Role Details:

• Salary: -34000 per annum + service charge (up to -3,000 per year)
• Working pattern: 5 days out of 7
• No Monday working (restaurant closed)
• Sunday: lunchtime service only
• One additional evening off per week
• Split shifts required
• Flexibility needed for evenings, weekends, and mornings
• On-site parking available
• Live-in accommodation available for a small fee

Key Responsibilities:

• Prepare, cook, and present high-quality dishes in line with the Head Chef''s standards
• Take ownership of your section, ensuring consistency and efficiency during service
• Assist in the development of seasonal menus and new dishes
• Monitor food quality, taste, and presentation before service
• Maintain excellent hygiene and food safety standards at all times
• Minimise waste and support effective stock control
• Ensure correct handling and storage of all food items
• Support private dining and events when required

About You:

• Previous experience as a Chef de Partie or strong Commis ready to step up

If interested, please get in contact with a Manpower representative

If you receive suspicious outreach claiming to be from us, please contact us via the ManpowerGroup website.