Assistant Restaurant Manager

Spring, Somerset House

Spring at Somerset House, London, is looking for an experienced Assistant Restaurant Manager to join our front-of-house leadership team.We are a produce-led, sustainability-focused restaurant known for thoughtful cooking, warm hospitality, and creating an environment where both guests and staff feel genuinely cared for.

The RoleAs Assistant Restaurant Manager, you will work closely with senior management to ensure smooth daily operations and consistently high standards. You''ll play a key role in leading, motivating, and developing the FOH team while building strong relationships with our guests.

Key ResponsibilitiesLeading, coaching and supporting the FOH team to deliver warm, professional serviceRunning briefings, managing floor operations, and overseeing staff developmentBuilding ongoing guest relationships and encouraging loyalty to SpringSupporting the financial performance of the restaurant through managing covers and maximizing revenue opportunities

What We''re Looking ForPrevious management or senior supervisor experience in a high-quality restaurantA genuine passion for hospitality and guest careStrong leadership and communication skillsThe ability to balance operational detail with a warm, personal approach

What We OfferCompetitive salary packageSundays and Mondays usually off, plus 28 days holiday allowanceStaff meals during service and uniform allowanceTraining and development opportunities (including WSET and supplier-led sessions)Staff perks: £100 birthday voucher, Perkbox membership, team discounts at Spring and Somerset HouseSupportive, professional working environment with excellent staff facilities

We are proud to have been included in Code Hospitality''s Happiest Places to Work 2025. If you''re ready to take the next step in your career, we''d love to hear from you!

TPBN1_UKCT