Sous Chef Hotel

A Multi award winning fine dine restaurant and Boutique HotelSous chef required£38-40,000 doePlus excellent TipsNorth Yorkshire YO62 area.Live in availableA very busy, bustling multi award winning Red Star hotel with very high standards set in North Yorkshire is looking for an experienced Sous chef with a minimum 1 rosette experience to drive this stunning venueThe venue offersAn award-winning restaurant,Casual dining optionand weddings operationThis Sous position will suit an experienced Sous chef who is passionate about food and shows some flair and imagination. This multi award winning restaurant has an excellent reputation in the local area and beyond.Sous chef skills required:Experience with working with all fresh foodRosette standard essentialRight attitude to workPassion for foodDedicated to the job and producing the bestGood man management skillsKitchen management skillsBasic Financial skills.Sous benefits:Excellent salary£14.80-15.80 an hour
50 hours a week£38,000 - £41,000 a yearPlus excellent service charge troncWorking in a top kitchen in YorkshireFree parking on siteMeals on Duty4
days on and 2
days offLive in available
Tis position is offered on a full-time basisIf this sounds like the
Sous
opportunity, you are looking for send your CV to Victoria. If this
position
doesnt sound like thejob you are looking for, we have many otherpositions available, and will be happy to help you find your next exciting position,
send a copy of your CV to victoriaIn line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
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