Chef de Partie - popular gastro pubAn exciting opportunity to join this award-winning pub company. They have been established for years and offer stability and terrific career opportunities.The role is Chef de Partie to assist the Sous and Head Chef with the day to day running of this busy high-volume kitchen. The menus are modern British with international influences, and everything will be made in house. Where possible they source their produce locally and menus reflect the seasonal changes. So previous experience within a high volume, fresh food kitchen would be ideal, although not essential as an excellent training will be given.Benefits include:

Generous salary and superb tips

Excellent hours of work

Paid overtime at an enhanced rate

Excellent career prospects

Great working environmentEach pub is run independently, and the chefs can write part of the menu making the most of all the fresh, seasonal produce available to them. As Chef de Partie you will be involved in menu design, stock control, ordering, staff training and motivating to get the best out of them.To find out more about this exciting opportunity please forward your CV.

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