Join a dynamic food production environment where your attention to detail directly contributes to maintaining the highest standards of hygiene and food safety. Hygiene Operative Schedule: Monday - Friday Hours: 05:30am to 14:00 Pay: 30,000 Responsibilities: Cleaning down stations, surfaces, and production machinery after each use Working in a hot environment Operating equipment Following food hygiene and factory standards Washing down baking trays and pots Please call Charlotte on (phone number ..... full job details .....