Restaurant Manager - NO EVENINGS and ALTERANTE WEEKENDSSalary: Up to £35,000 + Daytimes Only + Work-Life BalanceFull-Time No Evenings Alternate WeekendsAre you a passionate and driven leader looking for your next challenge? This is an incredible opportunity to join a well-established, family-run business that''s not only a respected leader in the UK hospitality industry, but also known for its strong values, people-first culture, and commitment to delivering outstanding guest experiences.We''re looking for a Restaurant Manager to take the reins at our clients Restaurant in Syon - a high-volume venue setting with a coffee counter.Restaurant Manager - Why Apply?Family-run - join a business where your voice matters and your work makes a real impactIndustry-leading brand - with a strong footprint across the UK and a reputation for quality, service, and innovationWork-life balance - daytime-only shifts (finish by 6PM!) and alternate weekend workingOpportunity to lead a site transformation - put your stamp on a high-potential location with big plansBeautiful setting - work in a stunning, countryside location that guests and staff alike loveRestaurant Manager - What We''re Looking For:A natural leader from a branded, full-service background who understands how to drive standards and deliver resultsExperience in financial control, including PandL responsibility, budgeting, and cost managementA track record of coaching and developing large FOH and BOH teamsConfidence working in ..... full job details .....