Assistant Manager - Maset, MaryleboneWe are seeking an exceptional Assistant Manager to join our opening team. This is an exciting opportunity for a driven professional with a passion for wine, food, and outstanding service to join a growing company with not just one but two new openings lined up.Maset will be opening in September but we can also get you can started earlier in oneof our existing restaurants.Who Were Looking ForWere searching for a candidate with at least one year''s experience as a manager

in a

restaurant of a similar calibre to our existing sites Donostia and Lurra. The ideal applicant is someone who loves hospitality, with a deep appreciation for food, wine and a knack for creating memorable guest experiences. Youll thrive in a dynamic environment, leading the team with enthusiasm and delivering attentive, personable service that keeps guests coming back.An interest in wine is crucial for this role, we will provide training but you must also want to learn more and take your career to the next level.Key ResponsibilitiesCollaborate with the General Manager and Assistant General Manager to ensure seamless daily operationsProvide service with a smile in a fast paced environmentLeverage your food and wine expertise to guide guests through our curated selection, offering recommendations and pairings.Support and gain experience in managing stock and orderingInspire and lead by example, motivating your team to deliver exceptional service and maintain our high standardsCommunicate effectively with staff, suppliers, and guests, ensuring every interaction reflects our commitment to excellenceWhat You Bring to the TableProven restaurant management experience, ideally in a wine bar, restaurant or similar upscale settingA genuine passion for wine and warm hospitalityWine knowledge is a great start, such as WSET Level 2 qualificationA natural leader with the ability to train, support, and rally a team toward shared goalsExcellent verbal and written communication skills to connect with guests and collaborate with colleaguesWhy Join Us?Competitive Pay: we offer a salary that reflects your experience and expertiseBonus Potential:earn extra rewards for your hard work and dedicationCareer Development:be part of a long established venture where your energy can shape future business success and your career development in existing sites or new openingsStaff Perks:take advantage of a generous discount when dining at any of our restaurants or purchasing wineAbout Our RestaurantsDonostia has received critical acclaim since its opening in 2012. We serve Basque inspired tapas and pintxo dishes using the best quality, seasonal ingredients. The restaurant is highly established having been openfor over13 years, with many loyal and regular customers.Much pride is taken in the knowledge and sourcing behind the food and wine. We focus on quality.Lurra is a Basque grill in Marylebone focusing on seasonal produce cooked over wood and charcoal. The restaurant is highly established having been open for ten years, with many loyal and regular guests. Lurra is a fine-casual restaurant with attentive, well-informed, friendly service. We take a lot of pride in the knowledge and sourcing behind our food and wine. As an independent we have flexibility in our offer; we have a daily specials board curated by our team of chefs and we introduce new wines regularly, some of which are imported directly and are exclusive to us.Ready to Raise a Glass with Us?If youre excited to blend your love of food and wine with your leadership skills in a vibrant setting, wed love to hear from you.

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