Sous Chef - Guinness Open Gate Brewery, London

Salary: £40,000- £50,000 per annum plus tronc

Shift pattern: 40 hours per week, 5 over 7

Opening December 2025

Guinness Open Gate Brewery London

- a ground-breaking, four-floor destination in the heart of the capital, opening December 2025. At the heart of this iconic space will be

two unique restaurant concepts , designed to deliver world-class food experiences that celebrate innovation, storytelling, and the spirit of Guinness.

We''re looking for

Sous Chefs

to lead from the front, drive excellence, and be part of our wonderful kitchen team.

Key Responsibilities:

• To invent and create menus that are in line with client and customer needs• To produce food in a timely fashion to ensure smooth service to the customers• To enjoy the food you produce and ensure they are ''picture perfect'' every time• To assist in developing and producing new service styles and food concepts• To communicate with the relevant parties requirements for planned menus andorder necessary ingredients

What''s in it for you?

Working with us has its perks! People are at the heart of everything we do, so we''ve developed a range of benefits to keep you happy.Personal Development and Training opportunitiesLife assurance schemePension schemeHoliday allowancePrivate medical eligibilityEye careA great wellbeing strategy - including access to our Employee Assistance Programme, salary financeFamily friendly supportRegular social events and communication with our leadersA holiday purchase schemeVolunteering daysProfessional subscriptionsRecognition schemes and people awardsLong service awardsAccess to some great high street discount vouchers

TPBN1_UKCT