Food and Menu Coordinator Location:Mundells, Welwyn Garden City, Hybrid Salary : £30,169 Hours: Full-time, 37 hours per week Contract: Permanent Reports to:Executive Chef PURPOSE OF THE JOB HCL are leading contract caterers with a focus on school feeding. We have a commitment to deliver high-quality, nutritious, and engaging food experiences for children and staff across our primary schools, secondary schools, and commercial sites. As a Skills and Mobilisation Chef at HCL, you will play a vital role in our training and mobilisation programme, as we delight our customers in Hertfordshire and expand our portfolio across London and the South of England. Your role will be central in promoting HCL with a focus on public sector procurement of school feeding services. You will develop and implement training courses for employees to meet the needs of the business, including Food Safety and Allergy qualifications to nationally recognised levels. You will support across all sectors in maintaining HCL high expectation of standards, and support the Training and Mobilisation Manager in creating, developing, and delivering professional and practical hands-on training in all sectors, including new business ventures. MAIN AREAS OF RESPONSIBILITY Support the Food and Menu Chef in designing and producing menus that are appealing, nutritious and compliant with Food Standards and accreditations. Produce and maintain menu timelines, communicating with nutritionists and the supply chain to ..... full job details .....