Assistant Manager Devour at the Dyehouse Holmfirth HD9 About Us Old School Italia with a little Devour Twist. Devour is set in a beautifully restored former Wood Turning Mill and Dyehouse, complete with a riverside garden and wild flower meadow. We offer seating for up to 100 indoors and 120 outdoors, blending post-modern industrial heritage with the warmth and energy of an Italian Piazza. Our values are simple: Passionately Motivated Seasonally Regional Quality and Team Focused Fiercely Independent Proudly featured in The Good Food Guide (including recent years) and highly recommended at the Olivier Awards, this is an exciting opportunity to join a vibrant, ambitious team. The Role We re looking for an experienced Assistant Manager (minimum 5 years in a restaurant environment) to support the General Manager in leading a high-performing operation. You will: Ensure exceptional food, drink, and service standards Support smooth day-to-day operations Drive team performance and profitability Lead by example and uphold Devour s culture Coach, train, and develop the team About You You are: A service-led, dynamic manager Commercially aware and target-driven Confident managing busy services Strong in health and safety, compliance, and operations Skilled at motivating, coaching, and delegating Positive, consistent, and calm under pressure You balance high standards with strong people skills and bring energy, discipline, and passion to everything you do. Job Details Job Types: ..... full job details .....