This is an exciting new opportunity to work with this super luxury train as a Senior Sous Chef. Working as number 2 to the Head Chef. Senior Sous Chef, Responsibilities Work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, assisting with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking To be a senior part of culinary team for all operations both on and off board Planning and directing of food preparation in kitchen Assist with the planning of menu, tastings, spec sheets, allergen and costings Senior Sous Chef, Skills Required Previous experience as a Sous Chef looking to step up or a Senior Sous Chef Experience within high-end luxury restaurant / hotel restaurants Strong communication and interpersonal skills. A commitment to delivering exceptional service. Senior Sous Chef, Additional Information Paying £50-52K Working full time hours Completing prep work in Battersea Work onboard the train which does day trips within the UK To apply for this for this Senior Sous Chef please either apply online, email your c.v to or call Amy on quoting Ref: ..... full job details .....