Job Title: Head ChefLocation: Prestigious College, OxfordSalary: 38,000 - 42,000 per annum (dependent on experience)Start Date: ASAPJob SummaryA renowned college in Oxford is seeking an experienced and passionate Head Chef to lead its kitchen team. This role offers the opportunity to deliver exceptional cuisine in a historic and prestigious environment. The ideal candidate will have a flair for creating menus that cater to a variety of occasions, including formal dining, student meals, and high-profile events, while maintaining the highest standards of quality and presentation.Key Responsibilities Menu Development: Plan and design diverse, seasonal menus that meet the dietary needs and preferences of students, staff, and guests. Kitchen Leadership: Manage and inspire the kitchen team, fostering a culture of excellence, teamwork, and professionalism. Operational Management: Oversee all aspects of kitchen operations, including food preparation, stock control, and compliance with food safety regulations. Event Catering: Deliver exceptional culinary experiences for college events, including formal dinners, conferences, and banquets. Budget Management: Monitor food costs and maintain profitability while ensuring high-quality ingredients and presentation. Health and Safety: Ensure strict adherence to food hygiene and safety standards, maintaining a clean and compliant kitchen environment. Key Skills and Competencies Strong leadership and team management skills. Excellent ..... full job details .....