Randstad Education, Liverpool are looking for School Catering Assistants for roles within Sefton schools. A school catering assistant helps prepare, cook, and serve healthy meals to students and staff. Working under a Catering Manager, responsibilities include food preparation, counter service, operating tills, and maintaining high standards of kitchen cleanliness and food hygiene. Key ResponsibilitiesFood Prep and Service: Help slice, peel, and assemble ingredients for daily meals. Serve food portions to students while ensuring special dietary restrictions and allergens (substances that cause allergic reactions) are strictly managed. Hygiene and Cleaning: Wash dishes, mop floors, and sanitize kitchen equipment to meet strict health codes. This often involves deep-cleaning. Customer Service: Operate the cash register or till, and maintain a friendly, welcoming environment for pupils during busy lunch periods. Stock Management: Help receive food deliveries, check expiration dates, and properly store items to prevent food waste. Typical RequirementsWork Schedule: Part-time hours, usually term-time only (working around 15-25 hours per week during the school year). This means you get school holidays off. Physical Stamina: You must be able to stand for long periods, frequently bend, and lift heavy items like supply boxes. Safeguarding: Because you work near children, a background check such as an enhanced DBS (Disclosure and Barring Service) check is legally ..... full job details .....