Overview Clyne Heritage is located on the A9 (NC500 route) and provides a vital, year-round visitor attraction to the area. Since opening in August 2025 we have exceeded revenue targets and have become an exceptionally popular place to eat out. We are currently undergoing an extension to our kitchen to give more space to deal with the higher than excepted volume of customers.We are seeking a talented, highly driven and passionate Chef to be a huge part our culinary team in delivering exceptional dining experiences. The ideal candidate will possess a strong background in hospitality and culinary arts, with a proven track record of managing kitchen operations efficiently. You will be involved in food ordering, preparation and production ensuring that all dishes meet our high standards of quality and presentation.You will be working 5 days out of 7, including weekends. There is limited evening work which would be 2-3 nights per week from May-September. Responsibilities Work alongside the kitchen team, fostering a positive and collaborative work environment. Taking responsibility an control Help oversee all aspects of food production and preparation, ensuring outstanding attention to detail and presentation standards. Develop with the Head Chef innovative menus that highlight the very best Scottish (Highlands) seasonal and sustainable ingredients. Ensure compliance with food safety regulations and maintain high standards of cleanliness in the kitchen. Train, mentor, and ..... full job details .....