SousChef– Prezzo"Better Careers for Everyone!"Pay Range £13.50 - £13.75 , plus tronc

Our RoleAs a Sous Chef at Prezzo, you are a vital force in our kitchen, playing a key role in delivering culinary excellence and joyful hospitality. Working alongside the Head Chef,you''llsupport and lead your station with passion, ensuring every dish celebrates the authentic Italian flavours that define our brand.At Prezzo,we''recommitted to more than just crafting exceptional food—we''rededicated to building better careers and creating better moments for everyone.In this role,you''llhave the opportunity to mentor and develop emerging talentin our kitchen, contributing to a culture where every team member can thrive both professionally and personally. Your dedication will help shape memorable dining experiences, turning every meal into a cherished moment for our guests and your team alike.

Life at PrezzoPrezzo is a place where you canlearn, lead, and love what you do,in anenvironment where everyone is valued, encouraged, and supported to grow. Whetheryou’resupporting otherteam members, enhancing guest experiences, or findingnew ways to improve what we do,you’llbe making a real impact every day.We celebrate achievements,confidently, proudly, joyfully- and always together.

Our PersonWe’relooking for someone who is:

Passionate about hospitality and committed to delivering outstanding guest experiences.

A strong, people-focused leader who can develop and inspire a high-performing team.

Business-savvy, able to balanceguestsatisfaction with operational efficiency and profitability.

Adaptable and proactive, making real-time decisions in a fast-paced environment.

Focused on excellence—whether in service, cleanliness, compliance, or team engagement.

How We WorkOur kitchenoperatesin a fast-paced environment, requiring quick thinking and real-time decision-making to keep operations running smoothly. Collaboration is key—you’llwork closely with the Head Chef, front-of-house team, and support centre to align with operational, commercial, and guest-focused goals.As our business grows and evolves,you’llremain adaptable, proactive, and ready to take on new challenges. Whetherit''smentoringotherchefs, refining kitchen processes, or enhancing guest experiences,you''llbe instrumental in creating better careers and better moments for everyone involved.

Experience We Value

Previousexperience as a Sous Chef or Senior Chef dePartie.

Strong leadership skills and ability to support a high-performing team.

A passion for high-quality food and guest satisfaction.

Ability to manage kitchen operations, focusing on efficiency and quality.

Knowledge of food safety, health and safety, and stock control.

Ability to work in a fast-paced environment whilemaintaining

high standards.

Willingness to learn, develop, and contribute to a positive kitchen culture.

Prezzo Perks:What’sin it for you?

Bonus and Commission Schemes – earn more as you drive success!

50% off food and drink at Prezzo, free meals on shift, andat least 25% discount for family and friends.

Your birthday off!

Employee Assistance Programme and GP appointment helpline.

Voluntary Bupa dental cover and health cash plan.

Grow with us-Career development opportunities and internal progression pathways.

Apply Now!Whetheryou’restartingor looking to grow your career,applytoday and be part of the Prezzo family!