Job Description

Sushi Gourmet

are recruiting

Full Time

Assistant Chef Manager

to come and join our

Sushi Gourmet outlet Located in Crayford Sainsburys. DA1 4HW

If you are:Enthusiastic, energetic with the ability to demonstrate initiativeFlexible with a ''can do'' attitudeAlways happy to help customers with a smile,Able to work as part of a team or on your own whilst maintaining high standards at all times,Excited to produce amazing high quality and sustainable food productsAnd have:Experience in leading a small team, who can build confidence and capability in your teams enabling them to succeedReady to work in a fast-paced environment whilst always leading by examplePride in your work, constantly looking for ways to improve and continually learningA good understanding of Food Safety and Health and Safety regulations, ability to follow brand standards and comply with company policies.Reliable transportation for your commute to work early in the morningAnd are able to:Be accountable for the team in the Chef Managers absence, whilst maintaining audit standards for food and health and safety compliance while meeting EHO expectationsEnsuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselvesHighly organised, with a focus on forward planningPrepare fresh ingredients by hand, including meat and raw fish products each shiftAccurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.Be a skilled multitaskerAn early riser as shifts can start at 6am some daysLearn new skills or improve skills already masteredThen we would like to hear from you!

Qualifications

Level 2 Food Safety certificate, HACCP, Allergens and COSHH are Desirable although not essential as full training will be provided.

Great organisational, attention to detail and focus on Quality are must.TPBN1_UKCT