Chef de Partie - Saundersfoot

JOB TITLE - Chef de PartieDEPARTMENT - CulinaryCONTRACT TYPE - PermanentRATE OF PAY - £12.63 per hour, plus service charge, plus excellent company benefitsHOURS - 37.5 hours per week, 5 days out of 7LOCATION - Milford Haven, SA73 1AAID - Req5434OVERVIEW - Join the ''Greatest story in Hospitality'' by becoming one of our Chef de Partie ''Hospitality Heroes'' in our Ty Hotel, Milford Haven - just one of the fantastic opportunities we offer from ''Manor to Marina''. OUR IDEAL HERO WILL HAVE - AAA level 2 or equivalent At least 3 years'' experience as a Demi Chef de Partie/1 year as a Chef de Partie An understanding of HACCP 2 years minimum at a 4/5 star Hotel and/or large reputable restaurant with at least 1 AA Rosette Experience leading a team of kitchen staff Food hygiene level 2IMPLEMENTING OUR ''YES YOU CAN'' PHILOSOPHY, YOU WILL - Be responsible for ensuring full, safe operation of all equipment and stock, in accordance with health and safety requirements Order all food items as per requirement from the dry store Prepare and serve food as per department standard Ensure that all food items that are purchased are received and checked against the Invoice, then stored in the correct mannerBE RECOGNISED AND REWARDED - As one of our ''Hospitality Heroes'' you will receive a host of Company benefits such as - Access to career development training from day one Discounts on food and beverage and hotel stays Discounted leisure membership Free GP virtual appointment service ..... full job details .....
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