Head Chef - Garden CentreSalary:

£32,000 - £34,000 per annumLocation:

Cotswolds (Garden Centre)Hours:

Daytime only, no evenings or split shiftsStart Date:

ASAPContract Type:

Full-time

??? About the Role

We''re seeking a passionate and experienced Head Chef to lead the kitchen team at a vibrant garden centre café. This is a daytime-only role with a strong focus on fresh, seasonal dishes and exceptional customer experience. You''ll have the freedom to shape menus, inspire your team, and bring creativity to a relaxed, countryside setting.

?? Key Responsibilities

Lead all aspects of food preparation, cooking, and presentation.Collaborate on seasonal menu planning, including daily specials and home baking.Ensure compliance with food safety, hygiene, and HACCP standards.Manage kitchen stock, ordering, and supplier relationships.Train and mentor junior kitchen staff, fostering a positive team culture.Maintain high standards of cleanliness, organisation, and professionalism.Deputise for senior management when required.

?? Skills and Qualifications

Proven experience as Head Chef or Senior Sous in a busy kitchen.Strong leadership and team management skills.Creative flair with the ability to design and execute appealing menus.Level 2 or 3 Food Hygiene Certificate.Knowledge of HACCP and COSHH regulations.Calm under pressure, with excellent time management and attention to detail.

?? Why Join Us?

No evening work or split shifts - enjoy a better work-life balance.Closed on major holidays (Christmas Day, Boxing Day, New Year''s Day, Easter Sunday).Staff discounts on meals and garden centre products.A supportive, family-run environment with room to grow.If you are Intersted in this role, please reach out to Giles for further informationBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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