Technical Manager - Lincoln
Ready to take your food safety and technical expertise to the next level? A leading UK food manufacturer is looking for a Technical Manager to join their senior management team in Lincoln. This isn''t just another role , it''s a chance to shape technical strategy, drive quality and food safety excellence, and lead high-performing teams that make a real impact every day.
Why this could be your next career move:
If you''re looking to step into a high-impact role where your decisions genuinely matter, this is it. You''ll be at the heart of site operations, influencing quality, safety, and compliance while working alongside a supportive, ambitious senior team. Plus, with a culture focused on development and collaboration, you''ll have the chance to grow your leadership skills and make a visible difference across the business.
What you''ll be doing:
Leadership & Team Development

• Lead the site QA team (intake, raw materials, and factory) and manage all QA processes.
• Oversee day-to-day Hygiene activities alongside the Group Hygiene Manager.
• Build, coach, and inspire strong teams with clear objectives and a focus on continuous improvement.
• Play an active role in senior management discussions, contributing to both operational and technical strategy.
• Encourage cross-functional collaboration to ensure food safety and quality are embedded throughout the site.

Standards & Compliance

• Own and develop the site Quality Management System, keeping compliance with BRCGS, retailer, and industry standards.
• Lead third-party audits and host customer visits with confidence.
• Manage HACCP and TACCP plans alongside the Technical Services Manager to ensure product safety and integrity.
• Partner with operations to balance commercial goals with technical and food safety requirements.
• Oversee incident management, including root cause analysis and corrective actions.

KPI & Customer Management

• Monitor, report, and drive improvement against internal and customer KPIs.
• Lead site-level Quality Improvement Plans.
• Build strong relationships with stakeholders, including customers, suppliers, and group technical teams.
• Share best practices across the wider business to promote consistency and continuous improvement.

Who we''re looking for:

• Proven experience in a senior food safety or technical management role in fresh produce or food manufacturing.
• HACCP and Food Safety qualifications.
• Strong knowledge of relevant codes of practice, third-party, and retailer standards.
• Operational understanding with commercial awareness.
• Excellent communication and leadership skills with the ability to motivate teams.
• Degree in Food Science, Agriculture, or related discipline (desirable, not essential).

Perks & Benefits:

• 4.5 day working week - finish at 12:30pm on Fridays
• 25 days annual leave plus bank holidays
• Company bonus scheme
• Enhanced pension contributions
• Life assurance & critical illness cover
• Onsite parking
• Employee discounts platform
• Long service celebrations
• Employee Assistance Programme
• Electric salary sacrifice car scheme
• Flu vaccines
• Refer a friend scheme

Why Join?
You''ll be part of a business that values integrity, continuous improvement, and team spirit. They invest in their people, providing opportunities for professional development and career progression, all while enjoying a supportive, collaborative culture
Apply now: