Sous Chef

Part-Time (Up to 4 Days per Week)

Location: Leicester, UK

Salary: £28,900 per annum (Pro Rata)

Contract Type: Part-Time, Permanent

Hours: Up to 35 hours per week across 4 days

Establishment: Golf ClubAre you a skilled and reliable Sous Chef looking for a rewarding part-time role with a healthy work-life balance? Join our friendly and professional kitchen team at a well-regarded golf club in Leicester, where we pride ourselves on fresh, home-style cooking and a positive, respectful working environment.About UsWere a community-focused golf club with a strong reputation for freshly made food and genuine hospitality. Our kitchen culture is calm, team-oriented, and committed to quality.What We Offer£28,900 pro rata annual salaryUp to 35 hours per week over 4 consistent daysStable part-time hours all year roundSupportive and respectful team environmentInvolvement in menu development and kitchen planningA chance to work closely with an experienced Head Chef who values fresh ingredients and a professional but relaxed atmosphereKey ResponsibilitiesSupport the Head Chef with day-to-day kitchen operationsLead prep and service in the Head Chefs absencePrepare and cook freshly made, high-quality mealsHelp deliver service for society days (up to 110 covers) and member events (2436 covers)Contribute to seasonal menu changes and adapt to customer preferencesMaintain a clean, safe, and well-organised kitchenAbout YouLevel 2 Catering Qualification (Level 3 preferred)Experience as a Sous Chef or senior Chef de PartiePassion for fresh, home-style cookingCalm under pressure, dependable, and a great team playerWilling to work flexible shifts across the weekApply NowIf you''re a capable Sous Chef looking for a part-time opportunity in a welcoming and well-run kitchen, wed love to hear from you. Apply today and be part of our dedicated team at one of Leicesters most respected golf clubs.

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