A Monday to Friday Sous Chef job in London, paying £20.10 per hour, has become available for a Global Company with Staff Offices across London.If you are an experienced Chef who still has the passion for working with high quality food in a busy kitchen; but would like the benefit of an excellent work life balance, this might be the perfect opportunity for you!Monday to Friday Sous Chef job in London, Highlights: Full time, permanent position.£20.10 per hour37.5 Hours per week contractOvertime paid hourly (usually 40-45 hours per week available in total)Monday to Friday only.Mostly daytime hours (7am-3:30pm).Every other week you will work 2 evening shifts.Free staff meals on shift.Located a short walk from Kings Cross station.20 days holiday + Bank Holidays (plus your Birthday as an extra day off!)Free and quick access for you and your immediate family to a Digital GP, and wider healthcare benefits. Monday to Friday Sous Chef job in London, Role Overview:This Sous Chef position is responsible for supporting the Head Chef in leading the team which provides fresh, high-quality food for staff within a leading corporate office. You will be working with highly generous budgets for the food offering, and you will have consistent input to the offering which can change on a daily basis. For this reason; the role will suit a skilled Chef who has a genuine passion for food and wants to utilise that passion every day at work.This is a hands-on role, leading the team from the front on a ..... full job details .....