Join a unique apprenticeship that is part of a record £179m investment at our Taw Valley site in Devon - bringing state-of-the-art mozzarella production to the UK by 2028 and creating over 100 skilled local jobs. As a farmer-owned cooperative and a leading global mozzarella producer, we''re investing to strengthen British dairy, support our farmer owners, and supply world-class cheese for pizza toppings around the world. This is your chance to grow with us from the ground-up. Over two years, you''ll follow one of three tailored pathways - Liquid Processing, Mozzarella Production or Logistics - learning on real equipment as our new line comes online: Logistics: Hands on experience in cold store and warehouse operations, order picking, inventory tasks, vehicle loading/unloading, plus operating box-packing, palletiser and forklift equipment. Liquid Processing: Support the operation, monitoring, and cleaning of processing equipment such as separators, pasteurisers, valves and pumps - building core skills in machinery operation, health and safety, food safety, hygiene and effective handovers. Mozzarella Production: Operate, monitor and clean mozzarella processing equipment while maintaining rigorous food quality and safety standards to help deliver export-ready cheese. Earning £21,000 from day one, rising in year two in line with the National Living Wage, with a guaranteed permanent role in your department upon successful completion. You''ll be part of a transformative UK ..... full job details .....