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Permanent

Pastry Chef de Partie

Chelsea
money-bag Negotiable
FC456B326725E7BB0C5B021ABD3479D0
Posted Yesterday

Kino Japanese RESTAURANTS in the heart of South Kensington will be opening doors late September

We currently looking for candidate will be able to do larder and pastry section as joined section and able to start mid AugustWorking in open plan kitchen with amazing team behind !

Restaurant 90 covers (split between 2 floors with loots of space and prep area .

Role Description

This is a full-time role for a Chef De Partie involves overseeing a pastry and larder sections .

Preparing high-quality dishes, and assisting the Sous Chef and Head Chef in day to day operation .

Qualifications

Proven experience as a Chef De Partie in high-end restaurantsExperience in Japanese cuisine is a plusExtensive knowledge of culinary techniques and practicesAbility to work well under pressure and open kitchenExcellent communication and teamwork skillsStrong attention to detail and creativity in food presentationPassion for delivering exceptional dining experiencesPositive attitudeWhat We Offer

Competitive salary up to 36kTips/Tronc after 3 month probation28 days paid holidayUniform and meal on dutyFast track progresion48 hours over 5 working days 2 day off50% company discount when you dine with your friendsChef de Partieshould be eligible to live and work in the UK and due to the high volume of applications only shortlisted candidates will be contacted directly.

Highly appealing salaryTPBN1_UKCT

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