We are looking for an experienced Sous Chef in Bath. The company operates a number of sites, is award winning, established, extremely successful and is expanding. So a great opportunity to join in a stunning location in a state of the art kitchen.

Benefits

£38-42,000 OTE depending on experirnce

Straight shifts

Discounted food and drinkThe Sous Chef we are looking for will ideally have a background working in fresh food, high volume, fast paced, branded high street restaurants/quick service restaurants with the ability to manage teams, stock and GPs''.SOUS CHEF - IS THIS YOU?Experience as a Sous Chef in a branded high street business - high volume and fast paced serving all fresh food core to spec menus

Passion for cooking with fresh produce - core menu experience will be a bonus

A hands-on lead from the front approach and a real eye for detailA strong people manager with the ability to recruit, lead, coach, train and motivate a team

Some financial knowledge - able to support in managing GPs'', stock, costs, budgets, wastage and labourSOUS CHEF - YOU WILL:

Manage all day to day kitchen operations in a hands-on capacity

Help to recruit, train, lead, coach, motivate and develop your teamDeputise for the head chef in their absence

Prepare and cook the all fresh company core menu

Work closely with the FOH team

Ensure all compliance, legislation and company systems and procedures are adhered toAPPLY TODAYPlease note: You must be resident in the UK and eligible to work.

We will respond to your application as soon as possible, and please bear with us because we are experiencing very high numbers of applications at the moment.Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.

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