We are looking for a talented and motivated Chef de Partie to join our kitchen team for a new Bistro opening in May. This is a daytime-only position, offering an excellent work-life balance without late nights.

Benefits of Chef de partie

• Salary up to £38,000 depending on experience
• Daytime hours only – no evening shifts
• Opportunity to grow within a supportive team
• Staff meals and other perks
• A great work-life balance

Responsibilities of Chef de partie

• Run and manage your section efficiently during service
• Prepare and present dishes to a consistently high standard
• Maintain cleanliness and organisation in the kitchen
• Assist with stock control and ordering
• Support junior team members and contribute to a positive kitchen culture
• Ensure all food safety and hygiene standards are met

About you

• Previous experience as a Chef de Partie or strong Commis Chef ready to step up
• Passion for fresh, seasonal cooking
• Ability to work well under pressure in a fast-paced environment
• Strong attention to detail and consistency
• A positive attitude and team-oriented mindset