Here, we don''t just want a Head Chef to run the pass — we want a

true leader . Someone who cares about food, and about the people cooking it.If you want

ownership, influence, and a role that respects your craft , you''re in the right place.

The job in a nutshellLead and inspire the team to deliver consistent, memorable food experiencesControl the kitchen PandL - from costing to stock management and labourRecruit, train and develop a high performing, happy kitchen teamEnsure every plate meets exceptional standards for flavour, presentation and wow factorOwn hygiene, compliance and safe working practicesWhat we are looking for:

An experienced Head Chef or strong Sous Chef looking to make a differenceA people-first leader who knows happy kitchens make the best foodConfident in managing both service and systemsPassionate about local produce, seasonal dishes, and a positive kitchen cultureSomeone who is calm under pressure, has high standards and a passion for culinary excellenceSalary around £40,000 - £44,500 DOE

Ready to run a kitchen that runs on trust and talent?

Don''t Delay - Contact us today

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