Commis Chef - Monday to Friday
Commis Chef Monday to Friday 30,000 PA Plus Paid Overtime at 1.5x Standard Rate 7:00am - 3:30pm 40-Hour Contract Corporate Hospitality International Law FirmLove hospitality but tired of late nights and weekends? This is your chance to work in a high-level kitchen environment while enjoying a balanced lifestyle.A prestigious international law firm in the heart of the City is seeking a talented and motivated Commis Chef to join their hospitality team. You will split your time between the retail kitchen and hospitality operations, gaining valuable experience across both sectors. Whether you''re preparing fine-dining lunches or supporting bespoke corporate events, you''ll be part of a team that delivers exceptional culinary experiences within a Monday to Friday work schedule.You''ll work in a modern, well-equipped kitchen alongside a supportive brigade. Creativity is encouraged, and under the guidance of a hands-on Head Chef, you''ll have the opportunity to grow your skills, contribute new ideas, and play an important role in delivering exceptional food for clients and guests.What You''ll Be Doing:Preparing and delivering dishes to a high standard across both retail kitchen and corporate hospitality menus.Assisting in maintaining excellent mise en place, ensuring smooth kitchen operations.Supporting the Sous and Head Chef during busy service periods.Assisting in the preparation and execution of menus for both day-to-day operations and special events.Contributing ideas for new ..... full job details .....
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