Role: Pastry Sous ChefLocation: WarwickshireSalary / Rate of pay: 40,000 per annum + benefits Platinum Recruitment is working in partnership with one of England''s and Europe''s premier hotel golf resorts in Warwickshire which is home to a legendary Ryder Cup coarse, we have a fantastic opportunity for an Pastry Sous Chef to join their team in their new state of the art banqueting suite. The Resort were named in the 2025 Caterer''s Top 30 Best Places to Work, as well as Springboard''s 2025 Best Employer. What''s in it for you? If you''re looking for a quality employer, jobs like this do not happen very often and we have the chance to join this world class golf resort, which has just undergone a massive investment programme adding an additional 150 bedrooms and new event space . The role is Pastry Sous Chef position and is to help deliver an exceptional dining experience and most importantly be a role model and have a fantastic attitude working with in a brigade of over 50 chefs. You will be responsible along with the Head Pastry Chef for the day-to-day running of your department. Employee of the monthPensionDevelopment ProgramsFriends and Family ratesUse of the Golf Courses PackageUp to 40,000Fantastic Benefits Package Why choose our Client? This stunning resort offers multiple dining experiences including a 2 rosette fine dining restaurant. It is also one of the top 30 places to work and is just completing a new 80 million expansion project. What''s involved? You ..... full job details .....