Job Description
Executive Chef - earn 55,000 plus 300- 400 monthly service charge at a boutique hotel near Canterbury.Are you an accomplished culinary leader ready to shape the complete food direction of an ambitious hospitality business? This Executive Chef opportunity near Canterbury offers strategic and creative ownership across restaurant dining, bedrooms, weddings and private events.What''s in it for you? 55,000 basic salaryApproximately 300- 400 service charge per monthTotal annual package worth approximately 58,600- 59,800Permanent, full-time positionComplete influence over the culinary direction of the businessFresh, seasonal ingredients sourced from local producersA varied operation covering restaurant dining, weddings and eventsA beautiful coastal countryside setting near CanterburyThe opportunity to build and develop the senior kitchen leadership teamA highly influential role within an ambitious independent businessYour new roleAs Executive Chef, you''ll take strategic responsibility for the complete culinary operation. Based near Canterbury, you''ll oversee the 20-bedroom hotel kitchen while supporting the Head Chef and wider brigade across daily dining, breakfast, Sunday lunch, afternoon tea, weddings and private functions.The business is highly seasonal and event-led, so you''ll ensure menus, staffing, purchasing and kitchen systems are structured around changing demand and busy periods.You will:Define and develop the overall food strategyLead, mentor and support the senior ..... full job details .....