We''re looking for a proactive and experienced Health and Safety Manager to lead the safety and environmental strategy at a busy food manufacturing site. This is a key leadership role focused on ensuring full compliance with UK legislation, driving continuous improvement, and fostering a strong culture of safety and responsibility across all operations.Client DetailsMy client is a well-established UK-based bakery manufacturer producing high-quality baked goods for retail, wholesale, and food service markets. Known for its commitment to product excellence, operational efficiency, and employee wellbeing, the company operates in a fast-paced environment with a strong focus on safety, compliance, and continuous improvement.DescriptionCompliance and Risk ManagementDevelop and maintain health, safety, and environmental policies aligned with UK legislation and industry best practice (e.g., HSE guidance, RIDDOR, COSHH, HACCP).Conduct inspections, audits, and risk assessments covering machinery safety, manual handling, allergen control, and hazardous substances.Lead accident and incident investigations, ensuring root cause analysis and corrective actions.Provide monthly safety performance reports to senior leadership.Environmental ManagementDrive initiatives to reduce environmental impact, including waste management and emissions control.Monitor compliance and identify opportunities for sustainability improvements.Training and EngagementDeliver or coordinate training for employees, ..... full job details .....