Sous Chef

Award-Winning Gastropub

Harpenden - £35,000 + Tronc + Profit ShareFresh, Seasonal Food | Respected Hospitality Group | Real Career Growth

Are you a passionate chef looking for your next step in a quality-driven kitchen? Were looking for a talented Sous Chef to join the team at a stunning, high-performing gastropub in Harpenden

part of a well-regarded and growing company known for excellence.

Why join?£35,000 base salary + generous tronc + profit shareAll food made from scratch using the best fresh, seasonal ingredientsJoin a supportive, experienced senior team that values quality and peopleGenuine career development and progression in a growing businessWork in a positive, respectful kitchen cultureWhat we''re looking for:A strong Sous Chef or a Junior Sous ready to step upSomeone who brings energy, calm, and professionalism to the passA real passion for modern gastropub cooking and seasonal produceA hands-on team player who leads by example and supports others

This is more than just a job

it''s a chance to be part of something exciting, with the opportunity to grow your skills and build a real future.

Ready to take the next step?Apply now and become part of a team thats raising the bar in pub dining.

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