Sous Chef - Immediate Startandnbsp;

Are you a passionate and driven Sous Chef ready to take the next step in your culinary career£

Nestled at the gateway to the Cotswolds, is a stunning hotel, pub, and events venue with a reputation for exceptional food, warm hospitality, and a vibrant dining experience. We take immense pride in our menus, crafting unique dishes using the freshest ingredients and top-quality produce.andnbsp;

The Role

As Sous Chef, you will work closely with our Head Chef to:

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  Support the day-to-day running of the kitchen

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  Lead and inspire the team in delivering consistently high standards

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  Contribute to menu development with creativity and flair

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  Maintain excellent food hygiene and safety standards

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  Ensure smooth service across restaurant, bar, and events

About You

Weandrsquo;re looking for someone who:

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  Has previous experience at Junior Sous or Sous Chef level

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  Is passionate about fresh, seasonal food

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  Thrives in a busy, fast-paced environment

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  Demonstrates strong leadership and communication skills

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  Takes pride in presentation and consistency

What We Offer

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  The opportunity to work in a beautiful historic setting

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  A supportive and passionate team environment

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  Creative input into menu development

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  Competitive salary (based on experience)

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  Staff discounts and company perks

If youandrsquo;re ready to bring your creativity and energy to a thriving Cotswolds venue, weandrsquo;d love to hear from you.

Apply today and be part of something special.

*Salary dependant on experience.

Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people