Head Chef

HEAD CHEF
UMAMI WORLD KITCHENAre you a creative and experienced
Head Chef
looking for your next challenge? Umami World Kitchen is seeking a passionate and skilled leader to oversee our kitchen operations, inspire our culinary team, and deliver an unforgettable dining experience through bold global flavours.About UsUmami World Kitchen is more than just a restaurant
it''s a celebration of world cuisine and culinary excellence. Our kitchen brings together
100 cross-cultural dishes , blending the finest
Chinese, Italian, Indian, and Malaysian
flavours to create an unparalleled dining experience.The RoleAs
Head Chef , you will:Lead, inspire, and develop a high-performing kitchen teamOversee all aspects of food preparation, ensuring the highest quality and consistencyDesign and refine menus that reflect UMAMIs unique fusion of global cuisinesManage kitchen operations, including stock control, supplier relationships, and inventory managementMaintain strict compliance with health, safety, and food hygiene regulations (including UK food safety standards)Control costs, minimize waste, and ensure efficient kitchen budgetingCollaborate with the management team to drive innovation and enhance the guest experienceFoster a positive, high-energy kitchen environment that promotes teamwork and excellenceWhat Were Looking ForProven experience as a
Head Chef or Senior Sous Chef
in a high-volume, multi-cuisine environmentExpertise in
global flavours
and fusion cuisineStrong leadership and team management skillsA passion for culinary creativity and delivering exceptional food experiencesExcellent understanding of kitchen operations, cost control, and budgetingA hands-on approach with meticulous attention to detailKnowledge of UK food safety and health regulationsWhat We OfferCompetitive salary and performance-based bonusesCareer growth opportunities within UMAMIs expanding brandA dynamic and rewarding work environmentStaff discounts and perksOur ValuesUMAMI World Kitchen is guided by a set of core values encapsulated in the acronym
"RECIPE" :Respect for people
Valuing and honouring every individualEfficiency to maximize performance
Striving for optimal productivity and effectivenessCreativity for new ideas
Encouraging innovation and fresh thinkingIntegrity to drive results
Upholding honesty and strong moral principles in achieving outcomesPassion in everything we do and continuous improvement
Approaching all tasks with enthusiasm and a commitment to ongoing enhancementEngagement and always going the extra mile
Actively involving oneself and exceeding expectationsThese values reflect UMAMIs dedication to
delivering exceptional dining experiences
and fostering a positive environment for both customers and staff.Join Us!Are you ready to lead a dynamic kitchen and showcase your culinary talent? Become part of the UMAMI leadership team and bring world flavours to life.
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