Hospitality Assistant/Cook

Pro-Found Recruitment are looking to recruit a Hospitality Assistant/Cook for our client based in Ryhill, Wakefield, WF4.Hospitality Assistant/Cook Benefits:Hours: 25 hours per week - Tuesday, 9am to 2pm/Wednesday 9am to 4pm/Friday 12noon to 6pm and Saturday 9am to 4pm Flexibility is required with the hours/rota and will be discussed at Interview stage Rate of pay: 14.10 per hour plus overtime to cover holidays and functionsContract: PermanentLocation: Ryhill, Wakefield, WF4PensionFood and drinks provided during shiftDiscount for use of the onsite gymHolidays: 20 days + stats pro rata to hoursUniform providedHospitality Assistant/Cook Duties:Kitchen duties including preparing food from a basic bar menuWorking behind the bar providing an excellent level of customer service, collecting glasses and keeping the area clean and tidy throughout tradingPrepare and present drinks that meet specifications and customer expectationsSupporting team members with the cleaning of the centre before opening and throughout tradingMaintaining all legal / health and safety requirements that the centre has in placeComplying with food hygiene standardsCompleting relevant checks and maintaining recordsOperating a till and handling cashCustomer serviceHospitality Assistant/Cook Criteria:Previous experience in the Hospitality/Catering role ideally within Food and Beverage - essentialFamiliarity with food preparation techniques and basic cooking - essentialFood Hygiene certificate - preferredKnowledge ..... full job details .....